Emily's Oven - FAQ
FREQUENTLY ASKED QUESTIONS!
How far in advanced should I place my order?
- Emily typically fully books out 1-2 weeks in advanced, so if you're thinking of ordering, don't wait! With that said, if you find yourself in a time crunch, don’t hesitate to reach out, I love taking care of my clients<3
Do you make gluten free cakes?
- Yes! NOTE: Emily does operate in a kitchen that utilizes gluten ingredients!
Where are you located?
- Emily's Oven is a home business located in Oklahoma City in the Quail Springs area. The address will be given out to you upon pickup date.
How, when, where do I pay?
- Via invoice through your email! A 50% nonrefundable deposit of your order is due at time of booking, and the remaining is due the day of pickup date. Cash is also accepted, though the deposit is still required.
If I don't pay my deposit, does that mean my order is automatically canceled?
- NO! If after booking, you have decided to not go through with the order, not paying your deposit does NOT automatically cancel your order. PLEASE reach out and let Emily know!
We are handling multiple invoices at once, so letting Emily know helps tremendously!
What flavors do you offer?
- Click the button below to see all you need to know about flavors!